
Front-Back Staff
Looking for an all-around FOH and BOH experienced individual. Duties include Cashier, Cook, Prep, Dish, Clean, Customer Service.
We have an open kitchen concept, all of our staff does a little of everything. Shifts will include AM and PM. Hours of operation are 11 am- 10 pm on weekdays and 11 am -11pm on Friday and Saturday.
Applicant needs to be a team player with an excellent attitude, great customer service skills, and take pride in the quality of your food.